Apricot Jam
Sun-ripened Lebanese apricots cooked gently to preserve their natural sweetness and velvety texture.
Made from carefully selected apricots grown under the Lebanese sun, AYADINA Apricot Jam brings a taste of tradition to every spoonful. Slowly simmered in small batches, it retains the fruit’s golden hue, smooth texture, and rich aroma. Perfect on toast, croissants, or with cheese platters, this jam transforms everyday moments into delightful experiences. Crafted without preservatives or artificial flavors, it represents the true essence of Lebanese homemade quality.